The Northwest Indiana Chapter of the American Culinary Federation is dedicated to promoting the professional image of cooks and chefs through education among culinarians at all levels - from apprentice to master.

A non-profit organization, the American Culinary Federation's mission is to make a positive difference for culinarians through education, apprenticeship and certification, while creating a fraternal bond of respect and integrity among culinarians everywhere.

Click here to learn more about ACF Chefs of Northwest Indiana...

See You September 15th!

The July & August Meetings Have Been Cancelled

Enjoy Your Summer!



MARK YOUR
CALENDAR!


ACF Scholarship
Golf Outing
October 13th at
Long Beach
Country Club